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Scrambled "Eggs" Plantains & Cilantro

Servings: 4

Ingredients

  • 3 tbsp vegetable oil
  • 2 medium plantains chopped
  • 1 container Just Eggs
  • 1 medium onion chopped
  • 3 cloves garlic chopped
  • 1 bunch cilantro chopped
  • ½ tsp salt or more to taste

Instructions

  • Peel then slice the plantain bananas in small squares (see picture)
  • Brown plantains in 2 tbsp on medium heat and mix. Cook until golden fried. Set aside. (Optional Air Fried Plantains: In a bowl, mix 2 tbsp of vegetable oil and plantains evenly. Transfer to air fryer and set to 15 minutes at 400° F mixing halfway.)
  • Scramble Just Eggs as directed. Take out of pan and set aside.
  • Saute onions until translucent then add garlic. Sprinkle salt. Saute until garlic is golden.
  • Add the eggs and the plantains and mix.
  • Turn off the heat and add the cilantro. Mix and add more salt to taste.
  • Enjoy!

Notes